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Consumption-based expansion by promoting the excellence of our agricultural foods and for our dietary life
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Contribution to developing of rural areas through national support for the public value of agriculture and rural areas
Strategic task 1(Activation of rural areas)
- ① Activate return-to-rural life
- Comprehensive counseling support for urban residents hoping for going back to farming
- Operation of education for return-to-rural life and support for practical education about going back to farming
- Strengthening of a support service for stable settlement of urban to rural migrants
- ② Activate the 6th industry and talent sharing in rural areas
- Improvement of policy values and brand awareness for the 6th industry (rural convergence industry)
- Promotion for the industry advancement and for the activation of rural economy through public relations for local specialties / Enhancement of rural vitality and realization of social value through the spread of participation through rural talent sharing campaigns and integrated public relations
- Spread of a representative rural experience program model and expansion of interests and importance for hands-on promotional projects in which you can directly experience agricultural and rural values
- ③ Operate governance to support agriculture and rural areas
- Enhancement of democracy and efficiency of agricultural administration through public-private cooperation with regard to the establishment and promotion of the agricultural administration by setting up municipal agricultural chambers
- Finding and solving civil complaints arising from agricultural sites as well as providing professional training by establishing exchange centers for farmers by region
- Activation of communication on policies for return-to-rural life, such as city and provincial councils, meetings for policy communication, etc., focusing on the central policy council
Strategic task 2 (Expansion of our agri-food consumption)
- ① Promote rice and processed rice products consumption
- Promotion of public relations to the public, based on interests by age group, food consumption characteristics, and perception to rice
- Mitigating a rice consumption reduction rate and inducing stable consumption by conducting rice-based dietary education for future generations
- ② Public relations of the national agri-food certification system and activation of domestic agricultural products consumption
- Enhancement of consumer awareness on the national agri-food certification system and expansion of a certified agricultural products consumption base
- Securing competitiveness compared to imported fruits through the status survey on domestic fruit consumers and public relations to promote consumption
- Increasing the consumption of flower for everyday use through campaigns for making flower a way of life
- ③ Spread of a healthy agri-food consumption culture
- Strengthening of active communication about our agricultural foods so that consumers can consume without worries(cooperation between consumer groups)
- Providing students, parents, and teachers with comprehensive information on dietary education through a platform for the dietary education information
- Contributing to the spread of a healthy and reasonable agri-food consumption culture by improving convenience and access to using agri-food information through 'Foodnuri Information Service', an agri-food consumption information platform
Strategic task 3 (Activate communication with the public and urban-rural exchange)
- ① Promote the public value of agriculture and rural areas
- Expansion of public relations for the public value of agriculture and rural areas connected with national tasks
- Supporting public relations to enhance and activate the public's awareness of social agriculture
- Public relations and training for new growth industries in agriculture such as a welfare policy for animal protection, etc.
- ② Strengthen urban agriculture bases and expand participation
- Enhancement of urban citizens' understanding of agriculture and provision of an opportunity to achieve urban-rural coexistence through support for urban agricultural education and public relations for spreading its value
- Training of urban agricultural professionals and finding job-linked models
- Providing one-stop comprehensive information on distributed urban agriculture-related information